Discover our gluten-free, dry pasta, made with the best corn and rice flours, without emulsifiers and dyes.
Our pasta is strictly gluten free and entirely made in Italy. It is a valid and great alternative for those intolerant to gluten but also for those who are not celiac and just wish to have a healthier and more varied diet. It is suitable for the whole family, is cooking resistant and has the right porosity which makes it suitable for use with any sauce.
