Casanova Food makes in Italy gluten-free, lactose-free products with fresh, high quality ingredients; this is a guarantee of excellence with the Italian tradition being passed down through generations.
Even the passion we put in is 100% Italian, this is to offer a special product that many could only dream about! It is not just a range of gluten-free pestos, there is more: the creativity needed to realize out-of-the ordinary products that stimulate imagination in the preparation of always different and tasty recipes!
Our range of sauces and pestos is ideal for those who do not have much time to cook but still love to eat well and bring new flavours to the table!
We thought of a gluten-free, ready sauces line that can go well with our gluten-free pasta, so that we can offer the widest possible range of choices to our consumers.
Pasta di Venezia recognizes the importance of a gluten-free and varied diet without sacrifice, for this reason we prepared twelve tasty and safe sauces for those who need to exclude gluten from their diet.
Our foods are therefore suitable to celiacs, gluten intolerant individuals and anyone who wishes to consume high quality foods made with the best raw ingredients. Lightness and wellness for the whole family!
“Non-contamination” safety
We use selected raw materials, the best ones on the market. All ingredients are certified “gluten-free” and our factory only produces “gluten-free”, therefore guaranteeing maximum “non-contamination” safety.
