Cheeses Casabelli

Gluten and Lactose Free

Nutritional Values for 100g

Energy	1058 kJ 265 kcal
Fat of which saturated	14 g 7.5 g
Carbohydrate of which sugars	26 g 1.3 g
Fibre	0 g
Protein	8.7 g
Salt	0.4 g

INFORMATION

Seasonal product from October to February

Cheeses Casabelli

Cheeses Casabelli: Discover all the taste of cheeses contained in a package of gluten-free and lactose-free Casabelli, perfect for celiacs and those intolerant.

Ingredients:

Gluten-free mix for pasta 56%: corn starch, water, egg yolk 11%*, potato starch, rice flour, thickener: guar gum, extra-virgin olive oil, salt.

Filling 44%: lactose-free ricotta cheese 17,6%* (lactose-free milk whey, lactose-free milk, lactose-free cream, salt, acidity regulator: E270), lactose-free Robiola cheese 11%* (lactose-free milk, lactose-free cream, lactic starter, salt), Gorgonzola PDO cheese 8,8%* (milk, lactic starter, salt, rennet), Grana Padano PDO cheese 5,3%* (milk, salt, rennet, preservative: egg lysozyme), gluten-free semi-finished product (corn flour, sunflower oil, caramelized sugar), bamboo fibre.

*Percentage of total product

Pack of:

125g

Cooking time:

Cooking instructions 1: Bring the water to the boil, add the product and cook for 2-3 minutes; drain, add a sauce/dressing of your choice and serve.

Cooking instructions 2: Put the product into a pan with a sauce of your choice, cook for 5 minutes and serve.

PRODUCT TYPE
Gluten free and lactose free dietary product.

STORAGE CONDITIONS
Store in a fridge at a temperature not exceeding +4° C.

SHELF LIFE
60 days from production date stored at +4°C.