Pumpkin Ravioli
Pumpkin Ravioli Gluten and Lactose Free Nutritional Values for 100g Energy 984 kJ 234 kcal Fat of which saturated 7.1 g 2.5 g Carbohydrate of which sugars 36 g 2.3 g Fibre 2.6 g Protein 5.2 g Salt 0.41 g INFORMATION Seasonal product from October to February Pumpkin Ravioli: Do you prefer a great pumpkin…